Friday nights are always pizza night at the Baers. Here is our favorite pizza dough recipe.
Homemade Pizza Dough
1 Pkg yeast
1 C. warm water
let rest
1/2 tsp salt
2 Tbsp olive oil
2 1/2 C. flour
mix and let rise in greased bowl for 1 hour.
makes 2 thin crust or 1 really thick crust.
put on your favorite sause, cheese, meats, veggies--whatever you fancy--or have in the fridge.
heat oven to 450. Bake for 15-18 minutes.
Serve with A&W Rootbeer and a green salad with ranch dressing.
Then watch a movie!
